Lemon Bread - cooking recipe

Ingredients

6 Tbsp. oleo
1 1/4 c. sugar
2 eggs
1/2 c. milk
1/4 tsp. orange extract
1/8 tsp. lemon extract
grated rind of 1 lemon
1 1/2 c. flour
1 1/2 tsp. baking powder
1/3 tsp. salt
1/2 tsp. ground cloves

Preparation

Beat oleo, sugar and eggs together; then add dry ingredients, alternately with milk and extracts.
Pour into greased loaf pan. Bake at 350\u00b0 for 45 to 50 minutes.