Parmesan Potatoes - cooking recipe

Ingredients

4 to 6 potatoes, peeled and quartered lengthwise
1 c. grated Parmesan cheese
1 c. flour
1 tsp. salt
1/2 tsp. pepper
1/2 stick margarine

Preparation

Mix all ingredients except potatoes and margarine in a large Ziploc bag.
Melt margarine in a baking dish.
Rinse potatoes and place in flour mixture inside bag.
Coat well and place potatoes in baking dish.
Bake at 350\u00b0 for 20 minutes on each side.