Ingredients
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1 c. sugar
1 Tbsp. and 1 1/2 tsp. cocoa
1/4 c. evaporated milk
1/4 c. melted butter
1/4 tsp. vanilla
1/4 c. peanut butter
1 1/2 c. oats
Preparation
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Sift together.
Put in sauce, cook over flame stirring constantly until boiling, boil for 2 minutes.
Remove from heat and add 1/4 cup peanut butter and 1 1/2 cups oats, stir to combine. Drop by teaspoon on baking sheet, let cool.
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