Lemonade Pie - cooking recipe

Ingredients

1 small (6 oz.) can frozen lemonade
1 can sweetened condensed milk
1 medium size carton Cool Whip
1 graham cracker crust

Preparation

Mix with spoon and pour into graham cracker crust.
Use crushed graham crackers to garnish.
Lemonade should thaw slightly before using.
Let set in refrigerator a while until it is ready to be sliced.