Blueberry Muffins - cooking recipe

Ingredients

1 3/4 c. flour
1/3 c. sugar
2 tsp. baking powder
1 beaten egg
3/4 c. milk
1/4 c. cooking oil
3/4 c. blueberries

Preparation

In a mixing bowl, combine flour, sugar, baking powder and 1/4 teaspoon salt.
Combine egg, milk and oil; add all at once to flour mixture; stir just until moistened.
Fold in blueberries. Lightly grease muffin cups or line with paper cups for baking. Bake at 400\u00b0 for about 20 minutes.
Makes 10 to 12.