Beef Stroganoff - cooking recipe
Ingredients
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1 lb. round steak, cut into strips
1 chopped onion
2 Tbsp. oleo or butter
1 can cream of mushroom soup
1/4 c. water
1/2 c. sour cream
1/2 tsp. paprika
2 c. cooked egg noodles
Preparation
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Brown steak and onion in oleo.
Stir in mushroom soup, water, sour cream and paprika.
Cover; cook over low heat for 45 minutes or until meat is tender.
Serve over cooked egg noodles.
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