Beef Stroganoff - cooking recipe

Ingredients
    1 lb. round steak, cut into strips
    1 chopped onion
    2 Tbsp. oleo or butter
    1 can cream of mushroom soup
    1/4 c. water
    1/2 c. sour cream
    1/2 tsp. paprika
    2 c. cooked egg noodles
Preparation
    Brown steak and onion in oleo.
    Stir in mushroom soup, water, sour cream and paprika.
    Cover; cook over low heat for 45 minutes or until meat is tender.
    Serve over cooked egg noodles.

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