Cherry Yum Yum - cooking recipe

Ingredients

2 1/2 c. vanilla wafer crumbs
1 stick margarine (melted)
2 pkg. Dream Whip
1 can cherry pie filling
1 c. pecans
1 (8 oz.) pkg. cream cheese
1 c. milk
3/4 c. sugar
1 bottle maraschino cherries

Preparation

Mix the vanilla wafer crumbs and margarine.
Mix together soft cream cheese, sugar, milk and Dream Whip; fold in pecans and set aside.
In baking dish, make a layer of crumbs and a layer of whipped cream mixture (1/2).
Pour can of cherry pie filling and rest of white mixture.
Add remainder of vanilla wafer crumbs and garnish with maraschino cherries.
Refrigerate about 12 hours before serving.