Tomato Juice - cooking recipe
Ingredients
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1/2 bushel tomatoes, washed and cut without peeling
1 qt. thinly sliced onions
1 large or 2 small celery
4 or 6 sweet peppers, cut
1 small hot pepper, split and seeds removed
3 Tbsp. salt
1/2 c. sugar
Preparation
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Amount of salt and sugar depends on flavor of tomatoes.
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