Zucchini Bread - cooking recipe

Ingredients

3 eggs, beaten until light and fluffy
1 c. oil
1 1/2 c. sugar
2 c. shredded zucchini (squeeze out water)
3 tsp. vanilla
3 c. flour
1 tsp. baking soda
1/4 tsp. baking powder
1 tsp. salt
2 tsp. cinnamon

Preparation

Mix eggs, oil, sugar, zucchini and vanilla together.
Sift flour, baking soda, baking powder, salt and cinnamon.
Add sifted ingredients to moist ingredients.
Stir in 1 cup chocolate chips (optional).
Bake at 325\u00b0 for 1 hour or until firm.
Makes 2 loaves.