Cherry Dairy Dessert - cooking recipe

Ingredients

2 c. graham cracker crumbs
1/3 c. melted butter
6 Tbsp. sugar
1 1/2 c. milk
45 whole marshmallows
1 1/2 c. whipping cream, whipped
2 cans cherry pie mix

Preparation

Mix together graham cracker crumbs, butter and sugar.
Press all but 1/4 cup in bottom of 9 x 13-inch cake pan.
Melt marshmallows with milk in top of double boiler (or in microwave). Cool.
When cool, fold in whipped cream.
Spread over crumb crust. Spread with cherry pie filling and top with remaining crumbs. Let set overnight in refrigerator.