Mounds Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1 1/2 c. sugar
1 1/2 c. evaporated milk
2 cans Angel Flake coconut
1 box powdered sugar
1 stick margarine
5 Tbsp. cocoa
1 Tbsp. vanilla
milk

Preparation

Bake cake as directed on box.
Cool.
Boil sugar and evaporated milk for 5 minutes.
Cool and add Angel Flake coconut.
Spread between layers.