Hummingbird Cake - cooking recipe

Ingredients

2 c. granulated sugar
3 eggs
1 c. vegetable oil
3 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 1/2 tsp. vanilla
2 bananas, mashed
1 (8 oz.) crushed pineapple
1 c. chopped pecans

Preparation

Mix in order given.
Pour into a tube pan.
Bake at 325\u00b0 until a toothpick inserted comes out clean.
Cool in pan for 10 minutes.