Banana Coffee Bread - cooking recipe

Ingredients
    1/2 c. shortening
    1 c. sugar
    2 eggs
    3/4 c. mashed ripe banana
    1 1/4 c. flour
    3/4 tsp. soda
    1/2 tsp. salt
Preparation
    Cream shortening and sugar until fluffy.
    Add eggs, one at a time.
    Stir in banana.
    Add flour, soda and salt.
    Mix well.
    Pour into greased 9 x 9 x 2-inch pan and bake at 350\u00b0 for 30 to 35 minutes.

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