Macaroni Salad - cooking recipe

Ingredients
    8 oz. cooked macaroni
    1 c. mayonnaise
    1 lb. cooked frankfurters, cut up
    1/2 c. cubed American cheese
    1/2 c. sliced green onion
    1 Tbsp. mustard
    1/2 tsp. salt
    1/4 tsp. pepper
Preparation
    Mix all.
    Chill; keep covered until ready to serve.

Leave a comment