Taco Salad - cooking recipe

Ingredients

1 lb. ground meat
1 medium onion, chopped
2 cans tomato sauce
1 lb. Velveeta cheese
1 lb. mild Cheddar
1 large bag Doritos chips

Preparation

Brown meat; drain off oil.
Add onion, cooking until clear. In a separate saucepan, combine tomato sauce and cheeses.
Bring to slow boil, stirring constantly.
Pour chips on individual plate and scoop desired amount of meat and sauce.