Buttermilk Pie - cooking recipe

Ingredients

3 eggs
3/4 c. sugar
1 c. buttermilk
1 tsp. cornmeal
1 tsp. vanilla
1 (9-inch) pie shell

Preparation

Beat eggs, sugar and buttermilk.
Add next 3 ingredients. Mix well and pour into pie crust.
Bake at 350 degrees for about 30 minutes.