Taco Casserole - cooking recipe

Ingredients

1 lb. ground chuck
1 onion, chopped
1 pkg. taco seasoning
15 oz. can tomato sauce
15 oz. chili beans
2 c. corn chips
1 c. grated Cheddar cheese

Preparation

Cook ground chuck and onions on high for 3 to 4 minutes, stirring every minute or so.
Drain grease.
Add seasoning mix, tomato sauce and beans and mix well.
Spread corn chips in bottom of casserole.
Pour meat mixture over chips.
Bake at 350\u00b0 for 15 minutes.
Remove.
Sprinkle cheese and bake until cheese melts.