Ingredients
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2 1/2 c. all-purpose flour
1/2 tsp. baking soda
1/4 tsp. salt
1 c. packed dark brown sugar
1/2 c. white sugar
1 c. soft butter
2 eggs
2 tsp. vanilla
2 c. semi-sweet chocolate chips
Preparation
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Mix all ingredients but do not overbeat.
If dough is sticky, put in refrigerator to cool before baking.
Drop by spoonfuls. Bake on silver cookie sheet at 350\u00b0 for 10 to 12 minutes.
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