Chicken Breast Supreme - cooking recipe

Ingredients
    1 (10 3/4 oz.) can cream of mushroom soup
    1/2 pt. sour cream
    4 boneless chicken breasts
    1 large pkg. dried beef
    4 slices bacon
Preparation
    Wrap each piece of chicken in two slices of beef, then one slice of bacon.
    Place in shallow baking dish.
    Mix soup and sour cream together and pour over chicken.
    Bake, covered, at 350\u00b0 for 1 hour.
    Uncover and bake for 1/2 hour.
    Serve with rice with sauce poured over.

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