Pecan Tarts - cooking recipe
Ingredients
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1 (3 oz.) cream cheese
1 stick margarine
1 c. plain flour
3/4 c. light brown sugar
1 Tbsp. butter or margarine
1 egg
1 tsp. vanilla
1/2 c. chopped pecans
Preparation
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Mix first 3 ingredients and chill for pastry.
Beat or stir remaining ingredients with fork.
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