Pecan Tarts - cooking recipe

Ingredients
    1 (3 oz.) cream cheese
    1 stick margarine
    1 c. plain flour
    3/4 c. light brown sugar
    1 Tbsp. butter or margarine
    1 egg
    1 tsp. vanilla
    1/2 c. chopped pecans
Preparation
    Mix first 3 ingredients and chill for pastry.
    Beat or stir remaining ingredients with fork.

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