Banana Nut Bread - cooking recipe

Ingredients

1/4 c. shortening
3/4 c. sugar
2 eggs
2 c. Jiffy baking mix
1 c. ripe mashed bananas (2 to 3 medium)
1/3 c. chopped nuts

Preparation

Cream the shortening and sugar.
Combine remaining ingredients and mix until well blended. Pour into prepared pan. Bake about 55 minutes.
Heat oven to 350\u00b0 and grease a 9 x 5-inch loaf pan.