Company Cheese Cake - cooking recipe

Ingredients

1 1/4 c. graham cracker crumbs
2 Tbsp. sugar
3 Tbsp. butter, melted
2 (8 oz.) pkg. cream cheese plus 1 (3 oz.) pkg. cream cheese
1 c. sugar
2 tsp. grated lemon peel
1/4 tsp. vanilla
3 eggs

Preparation

Heat oven to 350\u00b0.
Mix cracker crumbs, 2 tablespoons sugar and the 3 tablespoons melted butter.
Press in bottom of 9-inch spring-form pan.
Bake 10 minutes and cool.
Heat oven to 300\u00b0. Beat cream cheese in large mixer bowl; add the cup sugar gradually, beating until fluffy.
Add lemon peel and vanilla. Beat in 1 egg at a time.
Pour into pan.
Bake until center is firm about one hour.