Barbecued Beef And Pork - cooking recipe
Ingredients
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2 1/2 lb. pork butt or beef, cubed and cooked in water until done
1 large green pepper, chopped fine
1 onion
1 bottle ketchup
2 Tbsp. sugar
1 Tbsp. dry mustard
2 Tbsp. vinegar
2 Tbsp. celery salt
1 Tbsp. pickling spice
Preparation
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Mix together, except for pickling spice.
Cook for 30 minutes. Add the pickling spice in a bag.
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