Barbecued Beef And Pork - cooking recipe

Ingredients
    2 1/2 lb. pork butt or beef, cubed and cooked in water until done
    1 large green pepper, chopped fine
    1 onion
    1 bottle ketchup
    2 Tbsp. sugar
    1 Tbsp. dry mustard
    2 Tbsp. vinegar
    2 Tbsp. celery salt
    1 Tbsp. pickling spice
Preparation
    Mix together, except for pickling spice.
    Cook for 30 minutes. Add the pickling spice in a bag.

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