French Coconut Pie - cooking recipe

Ingredients

1 c sugar
2/3 stick oleo
3 eggs
1 Tbsp vinegar
1 Tbsp vanilla
1 c coconut

Preparation

Mix sugar, oleo, eggs, vinegar, and vanilla well.
Mix in coconut.
Then pour in unbaked pie shell and bake 40 or 50 minutes at 350 or until brown.