Cheese And Garlic Biscuits - cooking recipe

Ingredients

2 c. Bisquick
1 c. shredded cheese
1 1/2 Tbsp. garlic powder
3/4 c. milk

Preparation

Preheat oven to 450\u00b0.
Mix ingredients until soft dough forms. If dough is too sticky, gradually mix in enough baking mix (up to 2 tablespoons) to make dough easy to handle.
Turn onto surface dusted with baking mix.
Roll in baking mix to coat.
Shape into ball and knead gently 10 times.
Roll 1/2-inch thick.
Cut with 2-inch cutter dipped in baking mix.