Apricot Dessert - cooking recipe

Ingredients

1 large pkg. Jell-O (apricot, peach or orange)
2 small jars apricot baby food
1 can crushed pineapple
1 (8 oz.) pkg. cream cheese
8 oz. Cool Whip

Preparation

Heat pineapple with juice.
Dissolve Jell-O in pineapple.
Mix cream cheese with baby food.
Add Jell-O mixture and Cool Whip. Beat altogether and chill.