Tis And Taint - cooking recipe

Ingredients

2 lb. ground chuck
1 (12 oz.) pkg. noodles (narrow)
2 small cans red kidney beans
3 cans tomato soup
1 large onion, diced
3 Tbsp. sugar
salt and pepper to taste
garlic powder to taste
1 c. grated sharp cheese

Preparation

In skillet, brown ground chuck until color changes and meat is crumbled.
Salt and pepper to taste.
Cook noodles per directions and drain.