Ingredients
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4 c. flour
1 c. sugar
1 c. milk
1 1/4 c. Wesson oil
2 eggs
4 tsp. baking powder
1 tsp. salt
2 lb. sesame seed
Preparation
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Fill a bowl 1/4 with milk; put aside.
Fill a bowl 1/4 with sesame seed; put aside.
Mix all remaining ingredients in a large bowl until it becomes a good consistency for molding.
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