Mashed Potato Salad - cooking recipe

Ingredients

12 boiled and mashed potatoes
10 hard-cooked eggs
2 medium onions
3 medium sweet pickles, chopped
2 tsp. celery salt
2 tsp. salt
2 c. or more Kraft salad dressing

Preparation

Mash cooked potatoes well.
Add chopped onions, pickles, celery salt and salt.
Combine well as you add salad dressing and cooked eggs.
Refrigerate promptly.
Serves 12.