Chicken And Spaghetti Casserole - cooking recipe

Ingredients
    1 chicken, boiled, boned and diced
    1 (8 oz.) pkg. spaghetti, cooked in chicken broth
    1 chopped onion
    1 bell pepper
    1 stick oleo
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 can ripe olives (optional)
Preparation
    Boil, bone and dice chicken.
    Cook spaghetti in chicken broth. In separate pot, saute onion and pepper in oleo.
    Add to chicken and spaghetti.
    Next add rest of ingredients.
    Warm all ingredients in oven for 20 or 30 minutes.
    Serves 5 to 6 people.

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