Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. chopped broccoli
1/4 c. mayonnaise
1/2 c. grated sharp Cheddar cheese
1/2 c. mushroom soup (undiluted)
1/2 tsp. minced fresh onion
1 beaten egg
Ritz cracker crumbs

Preparation

Cook broccoli about 8 minutes in boiling water.
Drain.
Mix mushroom soup, mayonnaise, onion, cheese and egg with broccoli. Pour into 1 1/2-quart casserole dish and sprinkle with Ritz cracker crumbs.
Bake 20 minutes in 400\u00b0 oven.