Blonde Brownies - cooking recipe

Ingredients

2 c. sifted flour
2 tsp. baking powder
1 tsp. salt
2/3 c. melted shortening
2 1/4 c. brown sugar
3 eggs
1 c. nuts
1 c. chocolate chips

Preparation

In a mixing bowl, combine melted shortening and brown sugar. Stir in eggs one at a time.
Beat well after each egg.
Add dry ingredients and mix.
Add nuts and chocolate chips.
Spread into a greased 8 x 13-inch pan.
Bake at 350\u00b0 for about 25 minutes.
Let cool and then cut into squares.