Cabbage Patch Stew - cooking recipe

Ingredients

1 medium head cabbage, sliced and cooked until tender
1 1/2 lb. ground beef
2 Tbsp. oil
2 medium onions, sliced
1/2 c. diced celery
16 oz. can red kidney beans
2 c. tomatoes
6 oz. can tomato paste
salt, pepper and chili powder
2 c. grated cheese

Preparation

Brown beef in hot oil.
Add onion and celery and cook until liquid is clear.
Add beans, tomatoes and rest of ingredients. Simmer 15 minutes.
Layer cabbage and meat in greased casserole. Top with grated cheese.
Bake at 350\u00b0 for 45 minutes.