Party Wieners - cooking recipe

Ingredients

32 oz. grape jelly
32 oz. mustard
4 pkg. wieners

Preparation

Place jelly and mustard in crock-pot.
Cook on high until well blended when stirred.
Cut wieners to desired size (about 3/4-inch pieces).
Add wieners to crock-pot.
Cook on high for several hours, until wieners are well cooked.
Serve with toothpicks.