Light Basting Sauce For The Grill - cooking recipe

Ingredients

1/2 cup vegetable oil
1/2 cup lemon juice
1/2 cup wine vinegar
1/4 cup soy sauce
1/4 tsp. pepper
1/2 tsp. salt (if desired)

Preparation

Combine ingredients in tight glass jar.
Refrigerate till needed.
Shake well before using.
May be used for basting beef, pork, chicken or lamb.