Date Pinwheel Cookies - cooking recipe

Ingredients

1 c. shortening
2 c. brown sugar
1/2 c. granulated sugar
3 eggs
4 to 4 1/2 c. flour
1 tsp. salt
1 tsp. soda
1 tsp. cinnamon

Preparation

Cream shortening and sugar together.
Add eggs and beat until fluffy.
Sift flour.
Measure and add salt, soda and spices.
Sift again.
Add sifted dry ingredients to creamed mixture and beat until smooth.
Chill dough in refrigerator for several hours. Divide chilled dough in 2 parts.
Roll to 1/4-inch thickness and spread with the following filling.