Pork Barbecue - cooking recipe

Ingredients

6 to 8 lb. fresh pork picnic
1 or 1 1/2 bottles Kraft hot barbecue sauce

Preparation

Cook pork picnic in crock-pot.
I cook mine about 17 hours on low.
Take out, clean off fat and bone.
Shred up meat.
Pour on sauce.
Put back in crock-pot for about 2 hours to simmer.