Peanut Butter Pie - cooking recipe

Ingredients
    4 oz. cream cheese
    1/4 c. confectioners sugar
    1/2 c. milk
    8 oz. Cool Whip
    1 c. peanut butter
    graham crust
Preparation
    Whip the cream cheese until soft.
    Beat in confectioners sugar and peanut butter; slowly add milk.
    Fold in Cool Whip.
    Pour mixture into crust.
    Freeze until firm.

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