Peanut Butter Pie - cooking recipe
Ingredients
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4 oz. cream cheese
1/4 c. confectioners sugar
1/2 c. milk
8 oz. Cool Whip
1 c. peanut butter
graham crust
Preparation
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Whip the cream cheese until soft.
Beat in confectioners sugar and peanut butter; slowly add milk.
Fold in Cool Whip.
Pour mixture into crust.
Freeze until firm.
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