Frontier Beans - cooking recipe

Ingredients

1 c. sliced green onions
2 (16 oz.) cans pinto beans, drained
1 large tomato, chopped
1/2 lb. pork sausage
1/4 tsp. salt
1 poblano chili, roasted, peeled, seeded and chopped

Preparation

Heat oven to 350\u00b0.
Cook onions and sausage in skillet over medium heat, stirring occasionally, until sausage is no longer pink.
Drain sausage.
Mix sausage mixture and remaining ingredients in an ungreased 2-quart dish.
Bake, uncovered, about 30 minutes or until hot and bubbly.