Punch - cooking recipe
Ingredients
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6 c. water
4 c. sugar
5 bananas
1 small frozen orange juice
1 small frozen lemonade
1 (46 oz.) pineapple juice
Preparation
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Boil water and sugar about 3 minutes. In blender, mix bananas, orange juice, lemonade and pineapple juice. Mix with cooled water and sugar mixture. Freeze in mold or 1/2 gallon container. When ready to use, add 2 (2 liter) ginger ale.
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