Punch - cooking recipe

Ingredients
    6 c. water
    4 c. sugar
    5 bananas
    1 small frozen orange juice
    1 small frozen lemonade
    1 (46 oz.) pineapple juice
Preparation
    Boil water and sugar about 3 minutes. In blender, mix bananas, orange juice, lemonade and pineapple juice. Mix with cooled water and sugar mixture. Freeze in mold or 1/2 gallon container. When ready to use, add 2 (2 liter) ginger ale.

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