Good Pound Cake - cooking recipe

Ingredients

3 sticks butter
2 c. sugar
3 c. cake flour
6 eggs
1 tsp. lemon flavoring

Preparation

Cream ingredients together.
Bake at 350\u00b0 for 1 hour.
When done, sprinkle sugar on top of cake while hot.
Wrap in aluminum foil while hot.
Let stay until cake cools.