White-Black Walnut Candy - cooking recipe

Ingredients

3 c. sugar
1 c. half and half
4 Tbsp. margarine
1 tsp. almond extract
pinch of salt
1 c. coconut
1 1/2 c. black walnuts, chopped
1/3 c. green candied cherries
1/3 c. red candied cherries
1/3 c. candied pineapple

Preparation

Cook sugar and half and half to soft ball stage.
Take from heat and add margarine, almond extract and salt.
Beat until cool. Add remaining ingredients.
Pour in buttered dish.