Mazetti - cooking recipe
Ingredients
-
1 1/2 lb. ground chuck
1 can cream of mushroom soup
2 cans condensed tomato soup
1 bell pepper, chopped
1 onion, chopped
1 Tbsp. chili powder
1 tsp. garlic salt
1 medium pkg. noodles
sharp cheese
Preparation
-
Cook noodles as directed on package.
Brown beef, onion and pepper.
Combine
with
remaining ingredients.
Pour into casserole
dish
and top with grated cheese.
Bake at 350\u00b0 for 30 minutes.
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