Chicken And Rice - Veggie Main Dish - cooking recipe
Ingredients
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6 or 8 pieces chicken
1 1/2 c. long grain rice
1 pkg. frozen peas
1 pkg. frozen mixed vegetables
1 medium onion, finely cut up
2 stalks celery, cut into 1/2-inch pieces
1/2 tsp. salt
1/4 tsp. black pepper
1 can chicken stock
3/4 c. water
Preparation
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Wash and trim fat and skin off chicken parts.
Saute the chicken parts in a heavy 4-quart pot or deep frying pan.
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