Yeast Dinner Rolls - cooking recipe

Ingredients

1 1/2 c. warm water
1 pkg. yeast
1 tsp. salt
1/2 c. sugar
1/2 c. oil
5 to 6 c. flour

Preparation

Dissolve yeast in warm water.
Sift together flour, salt and sugar.
Add oil and yeast water to flour.
Stir dough until well mixed.
Place dough in greased bowl and cover.
Let rise until double in bulk.