Blackberry Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
4 eggs
6 Tbsp. buttermilk
2 tsp. soda
3 c. flour
2 tsp. each: cinnamon and nutmeg
1 tsp. allspice
2 tsp. vanilla
2 c. well-drained blackberries

Preparation

Mix butter and sugar; add eggs and other ingredients.
Add berries last.
Bake in 2 square or 3 round layers at 350\u00b0 for 30 to 35 minutes.