Sally Eggleston'S Hot Party Sandwiches - cooking recipe

Ingredients

1 lb. lean ground beef
1 lb. hot Jimmy Dean sausage
1 lb. Velveeta cheese, chunked
1 tsp. garlic powder
1 tsp. oregano
1 tsp. Worcestershire sauce
2 loaves party rye bread (small, thin)

Preparation

Brown meat;
drain
off fat.
Add cheese chunks and mix until melted.
Add seasonings and mix.
Spread small amount of meat mixture
on
bread slices.
You can freeze until ready to serve or broil
for
several minutes until bubbly hot.
Serve hot.
If they
have been frozen, just remove from freezer and broil to serve.