Creamy Nacho Dip - cooking recipe

Ingredients
    1 c. sour cream
    8 oz. cream cheese, softened
    8 to 16 oz. hot picante sauce
    1 c. Cheddar cheese
    1 c. shredded lettuce
    1 c. diced tomatoes
    1/2 c. black olives, halved
Preparation
    Mix together the sour cream and cream cheese.
    Add desired amount picante sauce (mixture should be creamy).
    Spread evenly onto serving dish.
    Layer cheese, lettuce, tomatoes and olives. Serve with tortilla chips.

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