Sweet Potato Casserole - cooking recipe

Ingredients

1 large can sweet potatoes, drained and mashed
1/2 c. sugar
2 eggs
1 tsp. vanilla
3/4 c. soft margarine
1/2 c. milk
1 c. brown sugar
1/3 c. flour
1/4 c. margarine
1 c. pecans

Preparation

Mix first 6 ingredients and put in buttered 7 x 11-inch pan. Mix remaining ingredients and put on top of first mixture.
Bake in 350\u00b0 oven approximately 35 to 45 minutes.