Cranberry Salad - cooking recipe

Ingredients

1 can whole cranberry sauce
1 pkg. raspberry jello
1 c. boiling water
1/3 c. sugar
1 orange rind, grated
1 small can crushed pineapple
1/2 c. chopped nuts

Preparation

Dissolve jello in water.
Partially melt cranberry sauce and add to jello.
Add sugar, pineapple, nuts and rind when slightly cool.
Congeal and serve.